If you’ve ever craved the crispy perfection of Long John Silver’s Hush Puppies paired with a rich, creamy plate of chicken and rice, you’re not alone. This mouthwatering combination brings together two Southern favorites in one hearty, satisfying meal. Best of all, both recipes are easy to prepare at home, making them perfect for busy weeknights or relaxed weekend gatherings.
With their golden, crunchy exterior and tender center, Long John Silver’s Hush Puppies add the perfect crispy contrast to the creamy, cheesy chicken and fluffy rice. In other words, this meal offers the ultimate balance of flavors and textures.
Why This Comfort Food Combo is a Must-Try
There are countless reasons to love this classic Southern-inspired meal. Not only does it deliver restaurant-quality flavor at home, but it also requires simple, pantry-friendly ingredients. Plus, it’s family-approved and versatile enough to suit any occasion.
Here’s why you’ll want to make this combo part of your regular recipe rotation:
- Quick and Easy: Straightforward steps and minimal prep.
- Affordable Ingredients: Everything you need is easy to find.
- Crowd-Pleasing: Kids and adults love it equally.
- Perfectly Balanced: The crispy hush puppies complement the creamy chicken beautifully.

Ingredients for Long John Silver’s Hush Puppies
These iconic hush puppies are known for their crispy outside and fluffy, flavorful center. Each ingredient plays a key role in achieving that irresistible bite.
- Minced Onion: Adds sweetness and savory depth.
- All-Purpose Flour: Provides structure and crisp texture.
- Yellow Cornmeal: Gives classic Southern flavor and hearty crunch.
- Baking Powder: Ensures light, fluffy hush puppies.
- Kosher Salt: Enhances all the other flavors.
- Sugar: A subtle sweetness that balances the savory elements.
- Onion Powder: Boosts the overall savory aroma.
- Large Egg: Binds the ingredients for perfect consistency.
- Whole Milk: Adds moisture and richness.
- Vegetable Oil (for frying): Delivers that golden, crispy finish.
Ingredient Swaps for the Perfect Long John Silver’s Hush Puppies
Sometimes, you may need substitutions. Fortunately, these hush puppies are flexible enough to accommodate common dietary needs or ingredient shortages.
- Buttermilk Instead of Whole Milk: Adds a tangy flavor and extra tenderness.
- Gluten-Free Flour: Use a gluten-free all-purpose blend for a gluten-free option.
- Green Onions: Swap for minced onion for a milder, fresher flavor.
- Coconut or Avocado Oil: Healthier frying alternatives with high smoke points.
Ingredients for Creamy Chicken and Rice
Creamy Chicken and Rice adds a rich, cheesy complement to your crispy hush puppies. Together, they create an unbeatable Southern-inspired meal.
Chicken:
- Boneless, Skinless Chicken Breasts: Lean, juicy protein.
- Garlic Powder: Enhances savory notes.
- Onion Powder: Adds aromatic flavor.
- Smoked Paprika: Introduces smoky warmth.
- Salt and Black Pepper: Essential seasoning.
- Olive Oil: For a perfect golden sear.
Rice:
- Long-Grain White Rice: Light and fluffy base.
- Chicken Broth: Infuses rich flavor.
- Salt: Basic seasoning to balance the rice.
- the Creamy Sauce:
- Unsalted Butter: Forms the rich base.
- All-Purpose Flour: Thickens the sauce.
- Whole Milk: Adds velvety smoothness.
- Chicken Broth: Adds savory depth.
- Garlic Powder & Thyme: Enhance flavor complexity.
- Shredded Cheddar Cheese: Creamy, sharp richness.
- Grated Parmesan Cheese: Salty, nutty finish.
- Fresh Parsley: Adds a pop of color and freshness.
Ingredient Swaps for Chicken and Rice
Making small changes can easily customize this recipe to fit your preferences or pantry staples.
- Chicken Thighs: Swap for chicken breasts for more flavor and juiciness.
- Brown Rice: A whole-grain option (just adjust cooking time).
- Dairy-Free Milk: Almond, oat, or coconut milk for a lactose-free version.
- Alternate Cheeses: Gouda, Monterey Jack, or mozzarella for variety.
- Veggie Add-Ins: Sautéed mushrooms, spinach, or bell peppers boost nutrition.
Step-by-Step Instructions for Long John Silver’s Hush Puppies
Follow these easy steps to achieve hush puppies that are crispy on the outside, fluffy on the inside, and bursting with flavor.
- Mix the Batter:
In a large bowl, combine minced onion, flour, cornmeal, baking powder, salt, sugar, and onion powder. In a separate bowl, whisk together the egg and milk, then pour it into the dry ingredients. Stir until smooth. - Chill the Batter:
Cover the bowl and refrigerate the batter for 30 minutes. This step helps the hush puppies hold their shape during frying. - Heat the Oil:
In a large pot, heat 2 inches of vegetable oil to 350°F. Use a thermometer to maintain consistent temperature. - Fry the Hush Puppies:
Carefully drop heaping tablespoonfuls of batter into the hot oil. Fry in batches for about 8 minutes, turning occasionally, until golden brown and crisp. - Drain and Season:
Transfer to a paper towel-lined plate. Sprinkle with extra salt while still hot for the best flavor.
Step-by-Step Instructions for Creamy Chicken and Rice
This creamy, cheesy chicken dish is easy to prepare and perfect for soaking up with hush puppies.
- Season and Sear the Chicken:
Season the chicken breasts with garlic powder, onion powder, smoked paprika, salt, and pepper. Heat olive oil in a large skillet over medium-high heat. Sear the chicken for 4-5 minutes per side until golden. Set aside. - Cook the Rice:
In a saucepan, bring chicken broth and salt to a boil. Add rice, reduce heat, cover, and simmer for 15-18 minutes until tender. Fluff with a fork. - Make the Creamy Sauce:
In the same skillet, melt butter over medium heat. Whisk in flour and cook for 1-2 minutes until lightly golden. Gradually whisk in milk and chicken broth. Stir in garlic powder, thyme, cheddar, and Parmesan. Cook until the sauce thickens and cheese melts. - Combine and Finish:
Return the chicken to the skillet. Spoon sauce over the chicken, cover, and simmer on low heat for 10 minutes until fully cooked and tender. - Serve:
Plate rice, top with chicken, pour over creamy sauce, and garnish with parsley.
Tips & Tricks for the Best Results Long John Silver’s Hush Puppies
Even simple recipes can be perfected with a few helpful tips:
- Don’t Skip Chilling the Batter: This keeps hush puppies from spreading too much during frying.
- Maintain Oil Temperature: Consistent heat ensures crispiness without greasiness.
- Rest the Chicken: Let it sit for a few minutes before serving to lock in juices.
- Use Freshly Shredded Cheese: It melts better and creates a smoother sauce.
- Thin Sauce as Needed: If it gets too thick, simply add a splash of milk or broth.
Delicious Pairing Ideas and Creative Variations
To complete your meal, consider these side dishes and tweaks:
- Classic Coleslaw: Adds cool, tangy crunch to balance the creamy chicken.
- Southern-Style Green Beans: A light veggie side to complement rich flavors.
- Jalapeño Hush Puppies: Spice up the batter for a bold kick.
- Mashed Potatoes Instead of Rice: Extra creamy comfort on the side.
- Sautéed Mushrooms: Stir into the creamy sauce for earthy flavor.
- Gluten-Free Version: Use gluten-free flour in both the sauce and hush puppies.
Southern Comfort with a Crispy Twist
This comforting combination of Long John Silver’s Hush Puppies and Creamy Chicken and Rice delivers the perfect balance of crispy, creamy, and hearty. Whether you’re cooking for your family or hosting guests, this meal brings classic flavors and satisfying textures to the table.
By following the simple steps and tips outlined here, you’ll enjoy restaurant-worthy results without leaving home. So, the next time you crave comfort food done right, bring the South to your kitchen with this unbeatable combo.
Conclusion
Long John Silver’s Hush Puppies and Creamy Chicken and Rice come together to create the ultimate comfort food experience. The crispy, golden hush puppies provide the perfect crunchy contrast to the creamy, cheesy chicken and fluffy rice. Whether you’re preparing this meal for a cozy family dinner, a Southern-inspired gathering, or simply to satisfy your cravings, this combination never disappoints.
By following the simple steps and practical tips in this guide, you’ll enjoy restaurant-style hush puppies and rich, flavorful chicken and rice in the comfort of your home. The ingredients are easy to find, the process is straightforward, and the results are guaranteed to impress. For an unforgettable meal that delivers both crispy bites and creamy comfort, this duo is your go-to solution.
Frequently Asked Questions About Long John Silver’s Hush Puppies & Creamy Chicken and Rice
1. Can I Make Long John Silver’s Hush Puppies in an Air Fryer?
While traditional hush puppies are deep-fried to achieve that signature golden crunch, you can prepare a lighter version in the air fryer. Simply preheat the air fryer to 375°F, spray the basket with cooking spray, and cook the hush puppies for 8-10 minutes, flipping halfway through. Keep in mind, they may be slightly less crispy than the original, but still delicious.
2. How Do I Store and Reheat Leftover Hush Puppies and Chicken?
To store leftovers, place the hush puppies in an airtight container lined with paper towels to prevent sogginess. Refrigerate for up to 3 days. The chicken and rice can also be stored in airtight containers for up to 3 days.
For reheating:
- Hush Puppies: Reheat in an oven or air fryer at 350°F for 5-7 minutes to restore crispiness.
- Chicken and Rice: Warm gently on the stovetop or microwave, adding a splash of broth or milk to the sauce to maintain creaminess.
3. Can I Freeze Hush Puppies and Creamy Chicken and Rice?
Yes, both components freeze well with proper storage. For the best results:
- Hush Puppies: Allow to cool completely, then place in a freezer-safe bag. Freeze for up to 2 months. Reheat in an oven or air fryer straight from frozen.
- Chicken and Rice: Freeze the chicken and sauce together, but store the rice separately to prevent mushiness. Thaw overnight in the refrigerator before reheating.
4. What Can I Serve with This Meal Besides Rice?
If you’re looking to switch things up, there are several delicious alternatives to rice that pair beautifully with the creamy chicken and crispy hush puppies:
Roasted Vegetables: Keeps the meal balanced and adds freshness.
Mashed Potatoes: Perfect for soaking up the creamy sauce.
Buttered Noodles: A kid-friendly option that complements the richness.
Southern-Style Grits: Adds a hearty, regional touch.
More Relevant Recipes
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Long John Silver’s Hush Puppies : Your Irresistible Comfort Food Feast
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Diet: Halal
Description
Enjoy the perfect Southern comfort meal with crispy Long John Silver’s Hush Puppies and rich, creamy chicken and rice. This hearty, satisfying recipe combines fluffy, golden hush puppies with tender chicken smothered in a cheesy, velvety sauce, served over fluffy rice. Ideal for family dinners or casual gatherings.
Ingredients
- 1/3 cup minced onion: Adds sweetness and depth
- 1 1/2 cups all-purpose flour: Provides structure and crispiness
- 1/2 cup yellow cornmeal: Gives classic Southern texture
- 1 teaspoon baking powder: Ensures fluffiness
- 1 1/2 teaspoons kosher salt, plus more for sprinkling: Enhances flavor
- 1 1/2 teaspoons sugar: Balances the savory notes
- 2 teaspoons onion powder: Boosts aromatic flavor
- 1 large egg: Binds the batter
- 1 cup whole milk: Adds moisture and richness
- Vegetable oil, for frying: Creates golden crispness
- 4 boneless, skinless chicken breasts: Juicy protein base
- 1 teaspoon garlic powder: Adds savory depth
- 1 teaspoon onion powder: Enhances flavor
- 1 teaspoon smoked paprika: Adds smoky warmth
- Salt and black pepper, to taste: Classic seasoning
- 2 tablespoons olive oil: For searing the chicken
- 1 cup long-grain white rice: Fluffy, separate grains
- 2 cups chicken broth: Adds savory richness to rice
- 1/2 teaspoon salt: Seasons the rice
- 2 tablespoons unsalted butter: Forms the creamy sauce base
- 2 tablespoons all-purpose flour: Thickens the sauce
- 1 1/2 cups whole milk: Makes the sauce velvety
- 1/2 cup chicken broth: Adds depth to the sauce
- 1/2 teaspoon garlic powder: Enhances flavor
- 1/4 teaspoon thyme: Adds herbaceous aroma
- 1/2 cup shredded cheddar cheese: Melty, sharp richness
- 1/2 cup grated Parmesan cheese: Nutty, salty finish
- Fresh parsley, chopped: Adds color and freshness
Instructions
- In a large bowl, combine minced onion, flour, cornmeal, baking powder, salt, sugar, and onion powder.
- In a separate bowl, whisk the egg and milk together, then stir into the dry ingredients until smooth.
- Cover the batter and chill for 30 minutes.
- Heat 2 inches of vegetable oil in a large pot to 350°F (use a thermometer).
- Carefully drop heaping tablespoonfuls of batter into the hot oil and fry in batches for about 8 minutes, stirring occasionally.
- Transfer hush puppies to a paper towel-lined plate and sprinkle with salt.
- Season chicken with garlic powder, onion powder, smoked paprika, salt, and pepper.
- Heat olive oil in a large skillet over medium-high heat and sear chicken for 4-5 minutes per side. Remove and set aside.
- In a saucepan, bring chicken broth and salt to a boil. Add rice, cover, and simmer for 15-18 minutes. Fluff with a fork.
- In the same skillet, melt butter over medium heat. Whisk in flour and cook for 1-2 minutes.
- Gradually whisk in milk and chicken broth, stirring constantly until smooth.
- Add garlic powder, thyme, cheddar, and Parmesan. Stir until sauce thickens and cheese melts.
- Return chicken to the skillet, spoon sauce over, cover, and simmer on low for 10 minutes until chicken is fully cooked.
- Serve chicken and sauce over rice with hush puppies on the side. Garnish with fresh parsley.
Notes
- Chilling the batter helps hush puppies hold their shape.
- Maintain oil temperature for evenly crispy hush puppies.
- Use freshly shredded cheese for a smooth, creamy sauce.
- Rest chicken for a few minutes after cooking to retain juiciness.
- Hush puppies can be made in an air fryer for a lighter option.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Frying & Skillet Cooking
- Cuisine: Southern
Nutrition
- Serving Size: 1 plate (chicken, rice & 3 hush puppies)
- Calories: 730
- Sugar: 6g
- Sodium: 980mg
- Fat: 38g
- Saturated Fat: 13g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 45g
- Cholesterol: 165mg
Keywords: Long John Silver’s Hush Puppies, hush puppies recipe, creamy chicken and rice, Southern comfort food, crispy hush puppies