Description
Juicy chicken skewers with a crispy golden crust, featuring a garlicky herb marinade and butter baste. Ready in 25 minutes using an air fryer for restaurant-quality results.
Ingredients
1/4 cup mayonnaise
1/4 cup freshly grated parmesan cheese
2 tablespoons olive oil
1 tablespoon Montreal chicken seasoning
1 tablespoon garlic powder
1 1/2 teaspoons Cajun seasoning
1 teaspoon smoked paprika
2 large boneless skinless chicken breasts
1/2 cup (1 stick) salted butter
2 tablespoons chopped fresh parsley
2 cloves minced garlic
Instructions
Combine mayonnaise, parmesan, olive oil, Montreal seasoning, garlic powder, Cajun seasoning, and smoked paprika in a bowl
Cut chicken breasts into 1.5-inch cubes and toss with marinade
Thread chicken onto skewers and let marinate 10 minutes
Place skewers in single layer in air fryer basket
Air fry at 375°F (190°C) for 12 minutes
While cooking, soften butter with parsley and garlic
Brush butter mixture on skewers during last 3 minutes of cooking
Let rest 2-3 minutes before serving
Notes
Use vegan mayo for dairy-free option
Replace with olive oil baste if avoiding dairy
Thigh meat works equally well
Double marinade for heavier coating
Skewers can be prepped ahead
Adjust spice levels by reducing Cajun seasoning
- Prep Time: 10
- Cook Time: 16
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 skewer per serving
- Calories: 320
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 14g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 140mg