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Strawberry Milkshake

Strawberry Milkshake Recipe: Creamy, Classic, and Irresistible


  • Author: Alice Barry
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

This creamy and refreshing strawberry milkshake is a quick 5-minute treat made with real strawberries, vanilla ice cream, and milk. It’s a perfect summer dessert or a sweet indulgence any time of year, topped with whipped cream for extra delight.


Ingredients

Scale
  • 3 cups vanilla ice cream: provides the creamy, rich base
  • 1/2 cup frozen sliced strawberries, sweetened (mostly thawed): adds fruity flavor and natural sweetness
  • 1/2 cup milk: helps blend ingredients smoothly
  • 1/4 cup whipped topping: adds a light and sweet finishing touch

Instructions

  1. Place the vanilla ice cream into a blender and let it soften slightly for easier blending.
  2. Pour in the milk to help everything mix evenly.
  3. Add the mostly thawed, sweetened strawberries.
  4. Blend on high until smooth and fully incorporated.
  5. Pour into glasses, top with whipped topping, and serve immediately.

Notes

  • Start with less milk and add more only if needed to control thickness.
  • Use high-quality ice cream for a rich, creamy texture.
  • Sweetened strawberries enhance flavor—avoid unsweetened ones if possible.
  • Customize with additions like bananas, chocolate chips, or peanut butter.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks, Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 479 kcal
  • Sugar: 49g
  • Sodium: 189mg
  • Fat: 25g
  • Saturated Fat: 16g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 95mg

Keywords: Strawberry Milkshake, homemade milkshake, summer drink, creamy milkshake, fruit shake