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Garlic Butter Chicken Bites

Garlic Butter Chicken Bites – Quick, Flavor-Packed Dinner in 15 Minutes


  • Author: Alice Barry
  • Total Time: 15 minutes
  • Yield: 3 servings (or 4 smaller servings) 1x
  • Diet: Halal

Description

Garlic Butter Chicken Bites are tender, juicy chunks of chicken cooked to perfection in a rich garlic butter sauce. This quick 15-minute dinner recipe is bursting with flavor, easy to make, and perfect for busy weeknights or a satisfying family meal. Each bite delivers a golden sear, buttery richness, and aromatic garlic that makes this dish a true comfort food favorite.


Ingredients

Scale
  • 1 1/4 lbs boneless skinless chicken breasts, cut into 1 1/4-inch pieces
  • 2 Tbsp all-purpose flour
  • 1 1/2 tsp Italian seasoning
  • Salt and freshly ground black pepper, to taste
  • 1 Tbsp olive oil
  • 3 Tbsp unsalted butter, divided
  • 1 1/2 Tbsp minced fresh garlic (about 4 cloves)
  • 2 Tbsp finely chopped fresh parsley

Instructions

  1. Preheat a 12-inch non-stick skillet over medium-high heat.
  2. Pat the chicken pieces dry with paper towels to help them brown evenly.
  3. Toss the chicken with flour, Italian seasoning, salt, and pepper until all pieces are evenly coated.
  4. Add olive oil and 1 Tbsp butter to the skillet. When the butter melts, swirl to coat the pan.
  5. Add the chicken in an even layer, leaving space between pieces. Sear for about 3 minutes, then flip and cook for another 2 minutes until golden brown and almost cooked through.
  6. Add the remaining 2 Tbsp butter, minced garlic, and parsley to the skillet. Stir and cook for 1 more minute until the chicken is fully cooked and fragrant.
  7. Remove from heat and serve hot with your favorite sides.

Notes

  • Use fresh garlic for the best flavor — jarred garlic won’t deliver the same aroma.
  • For extra herby flavor, double the amount of parsley or add a squeeze of fresh lemon juice at the end.
  • Don’t overcrowd the pan; work in batches if necessary to ensure a perfect golden sear.
  • Store leftovers in an airtight container for up to 3 days and reheat gently in a skillet with butter or broth.
  • Prep Time: 9 minutes
  • Cook Time: 6 minutes
  • Category: Main Course
  • Method: Pan-Seared
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 394
  • Sugar: 1g
  • Sodium: 422mg
  • Fat: 21g
  • Saturated Fat: 9g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 42g
  • Cholesterol: 151mg

Keywords: Garlic Butter Chicken Bites, easy chicken recipe, buttery chicken, garlic chicken, quick dinner, skillet chicken, 15-minute meal, weeknight chicken