Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Jalapeño Popper Cheese Ball

Jalapeño Popper Cheese Ball


  • Author: Alice Barry
  • Total Time: 1 hour 15 minutes (including chilling)
  • Yield: 10 servings 1x
  • Diet: Gluten Free

Description

A creamy, spicy, and savory appetizer that combines the flavors of jalapeño poppers into a crowd-pleasing cheese ball, perfect for parties or gatherings.


Ingredients

Scale

To craft this flavorful masterpiece, you’ll need the following ingredients:

  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 cup shredded pepper jack cheese
  • 1/2 cup diced jalapeños (fresh or pickled, adjust for heat preference)
  • 1/4 cup green onions, finely chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste
  • 1/2 cup chopped bacon (cooked and crumbled, optional)
  • 1 cup crushed tortilla chips (for rolling)
  • Fresh cilantro or additional green onions for garnish (optional)

  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: Approximately 1/10th of the cheese ball
  • Calories: 220
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 45mg

Keywords: Party appetizers with cheese Spicy jalapeño recipes Easy holiday appetizers Gluten-free snack ideas